Recipes of traditional Ukrainian cuisine from Orlovshchyna

Orlovshchyna in Ukraine’s Dnipropetrovsk region is an area rich in traditional Ukrainian cuisine. Here you will find plenty of tasty and authentic dishes. Here are a few popular recipes typical of Orlovshchyna and the Dnipropetrovsk region:

1. Borscht Ingredients:
   • Beef or pork
   • Potatoes
   • Beetroot
   • Carrots
   • Cabbage
   • Onion
   • Tomato paste
   • Sour cream
   • Herbs (dill, parsley)

   Method:

   1. Make a broth by boiling the meat with onion, then add the potatoes, carrots and beetroot.
   2. Once the meat and vegetables are cooked, add the shredded cabbage and tomato paste.
   3. Cook until the vegetables are tender.
   4. Serve hot with sour cream and herbs.

1. Pelmeni Ingredients:
   • Dough (flour, egg, water, salt)
   • Meat filling (beef, pork)
   • Onion
   • Salt, pepper

   Method:

   1. Make the dough, roll it out and cut out circles.
   2. Wrap small portions of filling in the dough.
   3. Boil the pelmeni in salted water until they float to the surface.

1. Deruny (potato pancakes) Ingredients:
   • Potatoes
   • Egg
   • Flour
   • Onion
   • Salt, pepper
   • Baking powder (optional)

   Method:

   1. Grate the potatoes and onion on a fine grater, add the egg and flour (or baking powder) to make a batter.
   2. Form small pancakes and fry them in vegetable oil until golden brown.

1. Salo Ingredients:
   • Salo (cured pork fat)
   • Garlic
   • Salt, pepper

   Method:

   1. Cut the salo into thin slices.
   2. Crush the garlic and mix it with salt and pepper.
   3. Coat each slice of salo in this mixture.
   4. Salo can be served as a snack with bread and mustard.

1. Mushroom soup Ingredients:
   • Mushrooms (fresh or dried)
   • Potatoes
   • Onion
   • Carrots
   • Flour
   • Sour cream
   • Herbs

   Method:

   1. Fry the onion and carrots, then add the mushrooms and potatoes.
   2. Add water and cook until the potatoes are tender.
   3. Using some of the same broth, make a flour roux, add it to the soup, stir and bring to the boil.
   4. Serve with sour cream and herbs.

These recipes reflect the taste of Orlovshchyna and the Dnipropetrovsk region, and we hope they will inspire you to cook delicious dishes.

Also take a look at holidays in Orlovshchyna at the park hotel Okland