The GRAND PARK KEMER hotel is in the lovely village of Beldibi, not far from Kemer — in fact, at the other end of the village from Club Hotel Belpinar, where we began our travels. The hotel is understated: moderately pretty, moderately quiet, moderately inconspicuous. Check-in at the GRAND PARK KEMER went quickly; the safe... » read more
For our next trip to Europe we chose the GUITART ROSA hotel in Spain. There were three of us on this trip: me, Olya and our friend Dima. The arrival was standard: we went through passport control, collected our suitcases and got on the bus. The bus doesn’t take you to the hotel — the... » read more
Our first trip to Europe — namely to the CENTRAL HOTEL in Loutraki. We holidayed as two families: Olya and I, and a friend (who is also a colleague) with his wife and daughter. We landed as usual, went through passport control and made our way to the CENTRAL HOTEL. The hotel is small, and... » read more
The GURU hotel became our home in the second tastiest country of our travels — Georgia. As always, we prepared for our flight to this country, and every time I read about Georgia my mouth was watering. Every comment, description or article about Georgia had at least one photo or a brief mention of food.... » read more
Right, this article is about the ABE HOTEL, but I will definitely write about this delicious country too. This was my first tasty trip — the CZECH REPUBLIC! Arriving in and departing from the Czech Republic is no different from Turkey, Thailand, Georgia and other countries, so I won’t dwell on it. We landed, went... » read more
Airport – customs – plane. We flew with a connection in the UAE. On the Kyiv – UAE leg, not only were we not offered any food (the total flight time was about 10 hours), we weren’t even offered plain water (water on board for ordinary people cost money…). After changing to the second plane... » read more